Add Yahoo as a preferred source to see more of our stories on Google. aburi steak sliced on plate - Calia Malaysia/Instagram When people think about Japanese cuisine, one of the first things that ...

Seigo Nakamura took over his father’s food and beverage business in southern Japan when he was only 22 years old. He became in charge of a very small sushi restaurant that was on the brink of ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min Aburi Oshi Sushi is entering the ...

I find aburi sushi so gratifying. Every restaurant seems to have its own rendition of the lightly charred, buttery, creamy balls of sushi rice topped with thinly sliced sushi grade fish and drizzled ...

Sushi means more than just raw fish and California rolls. At most American sushi restaurants, diners are content to nosh on salmon, tuna, shrimp and maybe a little unagi. Trying something new usually ...

Just minutes after opening its doors for the day on a breezy spring Saturday morning, the brand new Aburi Market in West Vancouver's Ambleside is already bustling. An open kitchen lines nearly one ...

Miku Restaurant introduced aburi (flame-seared) sushi to Vancouver in 2007. Over the years, this particular kind of Japanese food item has amassed a legion of admirers in the city and beyond. A ...

CLEVELAND, Ohio — As Yelp Cleveland’s Community Director, Lauren Kotmel is at the helm of a vibrant, buzzing community of locals who drink, shop, and play their way through the city via peer ...