Jollof rice, cornbread, and everything in between.

As the holiday season approaches, food becomes a central theme in celebrations, especially within the African diaspora. From rice and peas to fruit cake, the culinary traditions that have emerged from ...

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A new multicultural sports bar highlighting African cuisine and American soul food is set to open Friday in downtown Cedar ...

Returning for a second year, the Flavors of Africa event celebrates African influences in Latin American and Caribbean cuisine and cultures.

Martha stocking items in her store in Grand Rapids, Michigan. In a modest storefront called Martha’s International Market, Inc. on 28th Street in Grand Rapids, Michigan, Martha and John PeeWee have ...

Despite facing a number of challenges, including language barriers and an unfamiliarity with the wide-ranging regional cuisines of the world’s second-largest continent in the U.S., many African ...

"It is difficult to minister to hungry people," said Fr. Edmund Nyoka, parish priest at St. Teresa, Mzuzu Diocese in Malawi, the southern African country that has been battered by ...