There's a really simple way to zhuzh up your cupcakes, and that is to cut a hole out and fill them. You can use anything from lemon curd to chocolate spread and jam. The choice is yours. Once they're ...

We may receive a commission on purchases made from links. Cupcakes are an easy-to-make, pint-sized version of the your ...

Cupcakes may not be trendy anymore—but they’re still adorable. This is not to say that there aren’t some guidelines for mixing, scooping, and baking a perfect cupcake (read on!), but there are even ...

There's something irresistible about a cupcake. But turn one into a panda or a puppy or a penguin, and you've got irresistible to the fourth power. Just ask Karen Tack and Alan Richardson, whose book, ...

Join us at Black Lab Brewing for a cupcake piping workshop hosted by The Baker's Bar. We'll be demonstrating a simple way to whip up your own buttercream icing, and teaching some beginner piping ...