For any time the mood strikes, here is a delectable breakfast, brunch or treat idea. Crêpes are thin, versatile pancakes that can be filled with fruits such as strawberries, blueberries, peaches and ...

There’s nothing better than a batch of warm crepes for a lazy weekend brunch. And with so many ways to customize them, you can enjoy your crepes just as you like. Whether you’re a lover of sweet or ...

The sounds of mother and grandmother in the kitchen. The smell of freshly made crepes and the taste of their fillings melting in the mouth. These are the memories that motivated Romanian-born Ella ...

In the early days of my career, I had a catering service in Austin, Texas, called Breakfast in Bed. It was my first claim to fame. With 24 hours’ notice, I would deliver omelets and crepes to homes ...

The recipe for successful crêpes is easy: eggs, milk, flour, a little butter or oil. Cook in a nonstick skillet or one of those odd-looking French crêpe pans that ...

Smear honey ricotta filling inside these homemade crepes and drizzle blueberry sauce over them for breakfast or dessert! (Recipe Credit: Adrianna Adarme of the Fresh Tastes blog). To a medium bowl, ...

Cookbook author Martha Holmberg has written the book on crepes — literally! Her "Crêpes: 50 Savory and Sweet Recipes" is the definitive guide on how to make crepes filled with everything from cheese ...

These heavenly crepes are delightfully thin and boast a feathery crisp edge. You can fold them or roll them and they can be served both sweet and savory — the possibilities are endless. And thanks to ...

Crepes are delicate French pancakes, but unlike fluffy breakfast pancakes, crepes are often served for lunch or dinner. Crepes don't contain leavening, so the cooking process is quick. The batter and ...

Just because you want to eat vegan doesn’t mean that breakfast is limited to instant oatmeal and pre-packaged energy bars. You can do so much better than that. A world of tofu scrambles, pastries and ...