Married chefs Amy Besa and Romy Dorotan like to serve Buko Pie at their New York restaurant Purple Yam. Buko Pie is a Filipino coconut pie, and Besa and Dorotan serve it with vanilla or purple-yam ice ...

Coconut is used extensively in Filipino cuisine due to its fragrant, nutty flavor and versatility. For instance, you'll find coconut milk in creamy buko pandan, textured shredded coconut in palitaw, ...

As a food writer, I sometimes have to ask myself just how far I am willing to travel to find the best of whatever it is I’m looking for. Well, for buko pie, the answer is exactly 38 miles, or about ...

Buko pie, that young coconut meat-based baked food that has by now put the Philippines on the world cake map, can now last for a year. A technology that makes this possible has been perfected by the ...

The traditional buko pie is already so well-loved in this country – what more if it’s mixed with ube? Check out Bread Inbox, a local bakery selling the ...

They heard you – Jollibee is finally bringing back their limited edition buko pie, and this time, it’s for good. The fast-food chain announced the pie’s Metro Manila-wide return on Monday, October 19, ...

Many people enjoy buko pie. And for Jan Michael De la Viña, his father-in-law was no exception to this love for this buko treat. His father-in-law would always order buko pie when they get a chance to ...

Suresh Doss: Ismaila, I'd like to introduce you to buko pies. This is a sweet Filipino delicacy and I suggest we go to a shop called Verna's Laguna Special Buko Pie. Ismaila Alfa: That's a real ...

ARITAO, Nueva Vizcaya — The Department of Science and Technology (DoST) in Region 2 (Cagayan Valley) conducted a comprehensive training on Five S productivity and food safety, and current good ...