Your two favorite meals are finally joining forces.

This traditional chicken Marsala uses chicken breast, mushrooms, Marsala wine, garlic, rosemary, parsley, butter and stock, with lightly floured chicken cooked until juicy. The recipe skips cream ...

Hold the lasagna, forget about the chicken Parm and ditch the breadsticks (unless it's this 60-minute Olive Garden breadstick recipe). Tonight, Olive Garden chicken Marsala is on the menu. This ...

Slow cookers don’t always get the credit they deserve, and oftentimes I forget I have mine tucked way beneath the counter. But I love chicken Marsala and wanted to create a hassle-free, ...

This mash-up of spanakopita and chicken pot pie turns the Greek classic into a hearty one-skillet dinner. Chicken and spinach ...

Chicken Marsala is an Italian American classic. In its most basic form, it starts with thin pieces of boneless, skinless chicken breast, seasoned with salt and lightly dredged in flour. The chicken is ...

If you love simple Italian food like I do, then you’ll love this recipe. The rich taste of chicken and mushrooms in this traditional Italian dish gets its distinct flavor from the Marsala wine.

Chicken Marsala is a dish that seems elegant and elaborate, but it’s actually simple enough to prepare at home with an easy chicken Marsala recipe. Yes, even novice cooks can whip up chicken Marsala ...