The Food and Drug Administration on Monday announced a recall for clams and raw oysters over concerns that they may be contaminated with norovirus, a contagious infection commonly known as the stomach ...

The FDA is issuing multiple advisories for oysters and Manila clams that could be contaminated with Norovirus, a serious gastrointestinal illness. In the case of oysters from British Columbia first ...

Oysters and Manila clams sold in New York and eight other states have been recalled after they were potentially contaminated with norovirus, according to the Food and Drug Administration (FDA). The ...

The Food and Drug Administration warned consumers Monday about oysters and clams that could be contaminated with norovirus and were sent to nine states, including California, Florida and New York. The ...

The FDA is issuing multiple advisories for oysters and Manila clams that could be contaminated with Norovirus, a serious gastrointestinal illness. In the case of oysters from British Columbia first ...

Chef Brad Leone explores the world of fresh oysters, clams, and tinned fish through a coastal tasting experience.

Oysters and clams are two very popular edible mollusks or bivalves. Although they have many similarities between them, there are enough differences so that the average diner can tell which is which.

Not all bivalves are created equal. Oysters and clams are both bivalves—animals with two connected shells—but they have more differences than similarities. While the differences may not be obvious at ...

Crispy fried clams, coastal Maine charm, and a menu full of surprises make this Wells seafood stop worth planning your next road trip around.