There are only a few foods in the world that are capable of capturing the heart like a slice of toast dripping with melted cheese. But when it comes to the British kitchen, Welsh Rarebit stands out in ...

September 3 is National Welsh Rarebit Day, so how could we not go to Dobbs Ferry’s eponymous eatery for their hors d’oeuvres extraordinaire? (And yes, “National Welsh Rarebit Day” is totally a thing.) ...

Dear SOS: On a recent visit to the Philadelphia area, I encountered the absolute best Welsh rarebit at a local British pub. The Whip Tavern serves a rarebit that combines good English cheddar and ...

Welsh rarebit was my mother's idea of comfort food. She often made this dish for our Sunday supper. You can add a bit of beer or dry white wine, and a little Dijon mustard so you might want to ...

Welsh Rarebit is actually a simple bread and cheese dish. Tori Avey of The History Kitchen blog explains Hearst's personal affinity for this recipe in a full post on her blog. In a chafing dish or ...

Phyllis Ackerman of Red Hill sent in an Apple Cake recipe for Linda Quier of Orefield. “This apple cake recipe might not be the one Linda is looking for, but it’s delicious and she might want to give ...

When we have weeks like this where we have no holidays or observations I tend to look to the history books for some inspiration for my column. This Tuesday will be the 71st birthday of Sir Thomas John ...

Getting your Trinity Audio player ready... Mark Bittman adapted this recipe from Fergus Henderson for his New York Times “The Minimalist” column. He calls for Guinness, but we’ve chosen some local ...