Scientists from Kyung Hee University in South Korea have found that eating foods high in flavonoids may help reduce the risk ...

Erratum: Effect of Hospital Teaching Status on Mortality and In-Hospital Outcomes in Patients Hospitalized With Acute Leukemia: A National Study The abstract by Devi entitled “Efficacy Review of ...

Flavonoids are abundant in the human diet, being found in fruits, vegetables, nuts, legumes, wines and teas. They are known for their potential health benefits, with greater consumption linked to ...

This news may make your day matcha better. Consuming a lot of flavonoid-rich foods and drinks such as green tea, berries and apples can lower the risk of Type 2 diabetes, a new UK study finds. 113,097 ...

Higher intake of dietary flavonoids may mitigate some risk for COPD in current and former smokers, according to a study published in European Respiratory Journal. “Fruit and vegetables, as well as tea ...

Share on Pinterest Flavonoid-rich foods, such as berries, and beverages, such as green tea, could help lower a person’s risk of dementia. Image credit: danm/Getty Images. Flavonoids are potent ...

Medically reviewed by Suzanne Fisher, RD Key Takeaways Onions are a nutritious vegetable with antifungal, antibacterial, anti ...

Recent scientific discoveries have unveiled a promising connection between a naturally occurring flavonoid and cognitive health preservation. Researchers have identified that 7,8-dihydroxyflavone ...

Erratum: Effect of Hospital Teaching Status on Mortality and In-Hospital Outcomes in Patients Hospitalized With Acute Leukemia: A National Study ...