A Senior Lecturer at the University of Cape Coast, Dr Alberta Bondzi-Simpson, has warned that Ghana is at risk of losing a ...

ACCRA, Ghana — A chef in Ghana has been preparing banku and other regional dishes on live TV since New Year’s Day as she tries to break a world record for marathon cooking — an attempt being cheered ...

The Ghana Tourism Authority (GTA) has renewed calls for stronger collaboration among stakeholders to reposition Ghana’s ...

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Ghana’s indigenous food products are attracting patronage in Germany’s culinary (food) sector, projecting a bright future for Ghanaian-Germanic food tourism. Mr Otto Pfeiffer, a renowned chef from ...

Ghana has updated its default value for a crucial metric in determining credit generation from clean cooking projects and other biomass-based mitigation activities, the country’s Carbon Market Office ...

Cooking fuels used in the kitchens of Senior High Schools (SHSs) in Ghana affect air quality and have adverse health effects on an estimated half a million people in high school settings, a Study has ...

The Volta Region will host an exciting corporate event as institutions gather for Corporate Bites 2026, a Corporate Cooking ...