A recent study claims that people who are gluten-sensitive may not actually be as sensitive as they think they are. Instead, something else may be the culprit, and it’s not gluten. The rest of this ...
Many people blame gluten for bloating and stomach discomfort after eating bread or pasta—but new research suggests the real culprit may be something else entirely.
Gluten sensitivity affects over one in ten people globally, and most people who think they have the condition could actually be wrong, a landmark new study suggests. These findings could overturn long ...
Expert Rev Gastroenterol Hepatol. 2012;6(1):43-55. Improving Gluten Strength Gluten is important to the baking industry because it provides elasticity and shape to dough by forming a network of ...
A new scientific review challenges the notion of widespread gluten sensitivity, suggesting that for many, gluten itself isn't the culprit behind digestive issues. The research indicates that ...
The Institute for Responsible Technology (IRT) has released a report proposing a link between genetically modified (GM) foods and gluten-related disorders. In the report, a team of experts suggests ...
Thousands of people who suffer from irritable bowel syndrome swear off a range of food categories to improve their symptoms. One of these categories is gluten, although a new small study shows it ...
The internet has been ablaze with testimonials and dire warnings regarding what many see as a psychological and physical assault on the well being of mind and body by what could be for some as ...
Sitting down for a family feast, do you need to gird yourself for battle in the ongoing sociopolitical culture war? In today’s hyperpartisan United States, common food products have become proxies for ...
Experiencing bloating, fatigue, or stomach pain after meals? It might be gluten intolerance, medically known as Non-Celiac ...
†Antibody testing is only accurate if the person's diet contains gluten for at least 1–6 months (varies by source) prior to testing. The amount of time is based on current practice and has not been ...