This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Given that I’ve been cooking since I was in ...

A good chef’s knife is arguably the most important tool in a home cook’s arsenal. While there are a whole bunch of specialized knives designed for specific tasks, if you have only one knife in your ...

This chef’s knife completely changed how I cook—and here’s why! In this video, I break down what makes a great knife, from balance and sharpness to comfort and precision, and how the right tool can ...

Ever wondered what knives top chefs swear by? Bon Appétit asked 10 of NYC’s best chefs to share the knives they can’t live without–from Japanese gyuto and bunka knives to German knives, carbon steel ...

There is something quietly radical happening in professional kitchens right now. The $300 Japanese blade, that sacred object ...

Sneak into the back of any good restaurant and look around. Ninety-nine percent of the tools and cookware you’ll find in that kitchen will belong to that kitchen—basically everything except for the ...