We tested six methods for cooking rice and this one was the surprising winner. All six methods started with the same prep — rinsing and soaking the rice for 30 minutes — to remove surface starch and ...
Better Homes & Gardens on MSN
How to wash rice the right way, according to someone who eats it every day
Rice is part of my daily diet, and I always (always!) wash it before cooking it. Here’s how I do it properly, every time.
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