Tracking food waste can save you hundreds — maybe even thousands — of dollars a year. Here are some expert tips for how to eat what you buy and buy only what you will eat. Three-quarters of a red ...

Alejandra Schrader is a cookbook author, chef, food TV personality, and activist based in Los Angeles, California. The act of cooking often involves throwing food away. The peel of a sweet potato, the ...

"The power of Stop Food Waste Day lies in its ability to bring people together – chefs, advocates, students and interested consumers alike – to create meaningful change," said Amy Keister, Global ...

Wednesday is national "Stop Food Waste Day," and ABC15 got some tips from the Valley non-profit Waste Not about ways to prevent food waste in your own kitchen and, in return, save money. Shop your ...

Fruits and vegetables are a key part of a healthy diet, but they can be particularly subject to waste of various types. The produce industry is actively seeking to minimize those losses The US Food ...

DENVER, Colo. — In some cities, trash from restaurants makes up 25% of the garbage going into landfills every single day. Restaurants are only second in producing food waste to families in their own ...

Americans chuck a lot of food. The average household tosses $3,000 worth in the trash every year, a cost that’s nearly doubled since the last time the EPA ran its numbers. The planet-warming impact of ...

Food waste is perfectly good, safe-to-eat food that is thrown away rather than eaten. Around 16% of food waste in the U.S. is from farms. What happens to that waste? And why is there so much of it? We ...