BONNEAU — Before the sun had fully risen on Justin Welch’s property, the sugarcane grind had begun. It was a bitter December day, but in the wooden shack on Welch’s land in Bonneau the rolling boil ...
In the rural South Georgia town of Moultrie, the Turner family is among a handful of Southerners still making cane syrup the old-fashioned way. Where I come from, biscuits aren’t reserved for ...