Reuben sandwiches are made far and wide across the country. However, we've narrowed down the locations where you can find the ...

A hit with Potbelly fans, the Pastrami Sandwich made its anticipated return on Monday, Oct. 3 for a limited time. Layered with signature spiced and smoked beef, the savory Pastrami Sandwich is topped ...

The pastrami French dip sandwich from Langer's Delicatessen. (Jenn Harris / Los Angeles Times) Langer’s Delicatessen may be the most consistent restaurant in Los Angeles. It’s so consistent that my ...

In America, you'd be hard-pressed to find a good deli that doesn't pride itself on its pastrami, a cold cut made from beef soaked in brine, heavily seasoned, and then smoked. (True pastrami is only ...

Place a large sauté pan over high heat. When the pan is hot, add some Olive Oil and about half of the Pastrami. Cook for 30 seconds per side then remove to a plate. Repeat with the other half, trying ...

There may be no sandwich more iconically American than the classic hot pastrami. A pastrami sandwich boasts a rich, meaty flavor that is sure to please any sandwich lover. The tender pastrami on ...

Langer’s Delicatessen may be the most consistent restaurant in Los Angeles. It’s so consistent that my order hasn’t deviated in 35 years. The No. 1 with an extra side of Russian dressing for dipping. ...