Many people think that if an ingredient is hard to pronounce, you should avoid it—but that's not always the case. Registered dietitians shed light on scientific ingredient names that can actually ...
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Should You Avoid Foods with Ingredients You Can't Pronounce? Here's What Dietitians Say
Think twice before judging food by its ingredient list. Science, not syllables, should guide your choices. Reviewed by Dietitian Jessica Ball, M.S., RD Many people thing that if an ingredient is hard ...
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