This bay scallop linguine features a bright lemon-butter sauce, tender scallops, and crisp sugar snap peas for a quick, ...

The crew from Olivia's in Gettysburg joined the morning team in the studio to make a fun summertime pasta dish.

After a dreamy weekend in Crystal River, where I collected as many Florida bay scallops as I was legally allowed, I found myself craving the tender, sweet bivalves for days. To combat this hankering, ...

Have you bought some frozen scallops and want to use them to prepare a tasty dish? We explain how to prepare pappardelle with scallops and cherry tomatoes. We prepared fresh pasta but if you are short ...

Rough chop equal parts parsley, cilantro, and basil roughly ½ cup. You want a rustic look. Add to a small mixing bowl. Zest one orange and grate one garlic clove. Use a micro plane or cheese grater.

If your fall season is like mine, making it to Friday feels like a weekly marathon. Surviving all of the pick-ups, drops offs, sporting events, mountains of never-ending laundry, homework help, team ...

CHEF JEFF: Scallops and pasta Bay scallops pair well with pasta. See how Herald Food Editor Jeff Tiedeman recently served them at Chef Jeff, the Red River Valley's newest food blog of fun, at Chef ...

Dry scallops are popular on the seafood market during the early months of Spring, and we have a pasta recipe that compliments it well. If youve been to an upscale fishmonger lately, you may have seen ...

Add Yahoo as a preferred source to see more of our stories on Google. Scallops in pan - Lauripatterson/Getty Images If you're in the mood for light and tender seafood with a subtly sweet flavor, then ...