Chef Kwame Onwuachi of Kith/Kin is in the Munchies Test Kitchen to show why Nigerian jollof rice is the best kind. Kwame pairs the jollof rice, a popular dish served throughout West Africa, with red ...

As jollof rice makes its mark in the U.S. culinary scene, chefs talk appropriation, appreciation, and what makes it West Africa’s most revered and hotly debated dish. Since its inception, diasporic ...

1. In a large pot, heat the vegetable oil over medium heat. Add the onions, garlic, ginger, basil and scotch bonnet pepper. sauté until softened, about 5 minutes. 2. Stir in the tomato paste, for ...

Jollof rice, which is believed to have originated from the Senegambia during the Wolof Empire (c. 1200 — 1600), is a dish that has become a staple across West Africa. It is typically made in a single ...

Chef and Guinness World Record holder, Hilda Baci has announced plans to cook the largest pot of Jollof rice ever made. Scheduled to take place on September 12, 2025, the historic cooking event will ...

LAGOS, Nigeria (AP) — A Nigerian chef has broken the world record for cooking the largest ever pot of jollof rice. Guinness World Records confirmed the achievement on Monday for the largest jollof ...

Since its inception, diasporic debates have been held about who makes the best jollof, a West African dish traditionally comprised of spiced rice and vegetables. Thanks in large part to social media, ...