Is there a more agreeable drink than a well-made Whiskey Sour? One that appeals to a wider swath of drinkers? I’m not sure there is. It’s got whiskey, for starters, so it’s good for people who insist ...

The writers below aren’t just compiling tasting notes—they’re some of the best in the business and shaping how the modern ...

Whiskey Expert Dave Broom discusses how the environment and climate factor into whiskey making in this excerpt from the new edition of his book, “The World Atlas of Whisky.” Whisky can be a way of ...

Re-racking is often misunderstood as a fix for flawed whisky. In reality, distilleries like The Glenlivet and GlenAllachie ...

If there is any royalty in cocktails, that would be the Whiskey Sour. A cocktail that you always remember, a taste that is so sour yet so satisfying that it is hard to forget and easy to crave.

When it comes to whisky made in the U.K., scotch is obviously the first thing that comes to mind for most people. But there ...

Scotch whisky is not a monolith. There’s a lot at play in every bottle, from the age statements to the styles to the regions — which can lead to a ton of confusion. And rightfully so, it’s a lot to ...

She also helped with the eye-catching bottle design. Beyoncé Knowles-Carter is debuting a new label, but not in the musical sense, rather a first-of-its-kind American whisky that the singer realized ...

London's Paradigm Distillery is marking the holiday season with the release of a limited-edition 28-year-old whisky. A London distillery is marking the holiday season with the release of a ...