NC State economist Mike Walden explores the pros and cons of private and public provision of goods and services.
From automated bioacoustic monitoring of pollinators to investigating bacteria found in the honeybee gut, NC State’s BeeMORE ...
Take a peek inside the new issue of CALS Magazine to discover how the College of Agriculture and Life Sciences is helping future-proof egg production with robotics, preserve North Carolina farmland, ...
A $3.3 million grant from the National Institutes of Health will help researchers at NC State investigate the molecular ...
Through the CALS Rural Works! Internship Program, animal science major Lauren Schulte-Hock got firsthand experience in both business operations and animal care at Sunset Ridge Bison Ranch in Roxboro, ...
The latest statewide report on the economic impact of agriculture in North Carolina found that the food, fiber and forestry sector employed 20% of North Carolinians and generated $117 billion in ...
We plow into problems in biology and agriculture so farmers and consumers can reap the rewards. NC State is leading a five-year, $4.6 million U.S. Department of Energy grant focusing on miscanthus, ...
Soil is the interface between biological, atmospheric, and geologic systems. Movement of heat, water, and chemical in soil impacts the terrestrial environment at nearly every scale. Research efforts ...
Anna Stepanova William Neal Reynolds Distinguished Professor, Plant Biology and Molecular Genetics, GGA Executive Committee 919-515-5729 stepanova@ncsu.edu ...