You've seen it before: a table packed with guys who've swapped their bank-branded quarter zips for blazers at Sushi Nakazawa or Sushi Noz, dropping hundreds of dollars a person—and knocking back ...

Sushi is a perfect food to many -- myself included -- but that doesn't mean you can't screw it up. Whether you're eating, ordering or making sushi, one thing's for certain: The Japanese delicacy is an ...

"In dreams, I would have visions of sushi," says sushi master Jiro Ono, considered by many to be Japan's best sushi chef. Hence, the name of the movie opening at the Tower Theatre... "In dreams, I ...

Whether it be fresh yellowtail sashimi or a piled-high rainbow roll, Americans love sushi. But when faced with an encyclopedia of fish options, it’s hard to know what to choose. There’s long been a ...

Juan Mejia, the head chef at Tokyo Japanese Steakhouse on I-10, has worked at the restaurant for 28 years. And he’s been a sushi chef for a few more years than that. While he isn’t Japanese, Mejia ...