By Jefferson Kahinju and Thomas Mukoya TURKANA, Kenya, Feb 19 (Reuters) - Four years after a record drought devastated ...
As a quarter of Kenya’s population faces severe food shortages, up to 40% of food produced is lost or wasted each year.
By Milliam MurigiKenya has made significant progress in reducing child stunting over the past two decades.The proportion of ...
From left- Wairimu Wahome Country Director Concern Worldwide Kenya, Beatrice Askul Moe CS East African Community, ASALs and Regional Development in Kenya and Christian Schniepper Country Director, ...
With more than 3 million people facing acute hunger in Kenya, better mechanisms are needed to help communities reduce the devastation caused by future drought cycles ...
Wawira Njiru, founder and CEO of Food4Education, leads a nonprofit feeding 600,000 schoolchildren in Kenya, and has provided more than 100 million meals in all since it launched. The nutritionist and ...