When I create a veggie burger, I start with a starring vegetable and add supporting ingredients from there. For me, this approach creates an endless variety of veggie burgers. They’re not meat ...

This past Wednesday while sitting outside enjoying what seemed like the first sunny day this whole year, a friend mentioned that it was the summer solstice. I immediately felt like I had some catching ...

Spicy, crispy, and slightly piquant – these black bean burgers are always a hit. If you are vegetarian or just want to cook with less meat, these patties are just the thing for you. With just a few ...

Grain bowls are easy to customize with your favorite veggies and proteins, and this Asian-inspired version is no different.

CLEVELAND, Ohio -- How’s about a nice grilled cowburger? Put like that, maybe you’re not so sure. But the hamburger — the etymology is murky, but let’s go local with the Canton, Ohio, brothers, Frank ...

Your quest for the perfect veggie burger is over. Agrawal's version, adapted from a recipe in Lukas Volger's cookbook, Veggie Burgers Every Which Way, is absolutely ...

This week’s dinners feature recipes that are packed with flavor and texture for something that’s both interesting and ...

Patties made with black beans, tofu, mushrooms or a combination are infinitely more delicious than plant-based meat substitutes. By Tejal Rao When the latest round of meat analogues first hit the ...