News
Beyond Meat has reported disappointing results for the second quarter of 2025, reflecting continued struggles within the ...
Australian plant-based meat company v2food has announced a partnership with global food company Ajinomoto Co. and the ...
The plant-based egg alternative, Just Egg, has officially launched in the UK, following a new collaboration between Eat Just, ...
Expo FoodTech and Pick&Pack for Food Industry recently took place jointly in Bilbao, Spain. At the event, which was attended ...
U.S. cultivated meat producer Clever Carnivore recently hosted tastings of its products in two Californian cities --- Palo ...
Sold under the brand name JUST Meat, the plant-based chicken products are reportedly available in three flavors --- Original, ...
Atlantic Fish Co., a startup focused on cellular agriculture in the seafood sector, has been awarded a $305,000 Small ...
Canada’s Ocean Supercluster has announced a $1.9 million initiative aimed at scaling the manufacturing of plant-based ...
Burcon NutraScience Corporation has officially launched FavaPro™, a high-purity fava protein isolate with over 90% protein ...
In 2016, the Thai government created a new agency called Food Innopolis to serve as a global food innovation hub.
UK tempeh brand Better Nature has secured £1.1 million to accelerate the growth of its product range internationally.
A new study published in the journal Corporate Social Responsibility and Environmental Management has examined the factors ...
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