The quest for the perfect chocolate chip cookie has been my longest and most exciting culinary obsession. It's like searching ...

No cookie flavor is more classic than chocolate chip. The combination of brown sugar, vanilla and sweet chocolate is timeless ...

In this edition of Epicurious 101, professional chef Lish Steiling demonstrates how to make the best chocolate chip cookies at home.

Three kinds of chips — milk chocolate, semisweet chocolate, and butterscotch — conspire with the nutty undertone of browned butter to create a cookie that ... These are best served warm ...

Food Stylist: Liza Jernow. This recipe is very close to the original created by Ruth Wakefield, the inventor of the chocolate chip cookie, who ran the Toll House Inn in the 1930s. Julia Gartland ...

To me, chocolate chip cookies are like movies. Everyone has a favorite that they’re always willing to revisit, but no one tends to agree on which one is best. My go-to is the rich, salty-sweet ...

Most chocolate chip cookie recipes call for plain old all-purpose flour. But Jacques Torres calls for both cake flour and ...

We wanted a cookie with a chewy interior, crunchy edges, and well-blended flavor. Above all, we wanted a cookie with a high overall chocolate impact to give a sensuous rush to the chocoholic.

A cross between a chocolate chip cookie and an oatmeal cookie, this quick best-of-both-worlds recipe folds rolled oats and dried cranberries into the brown sugar and butter–forward flavors of ...

For lebkuchen, former Times cooking columnist Ben Mims — who recently wrote the cookie book “Crumbs,” on our list of the best cookbooks ... or special chocolate chip cookies — because ...

Alana: And I'm Alana. Herrine: And today we are on our way to start our journey to find Alana: the best chocolate chip cookies in New York City. Herrine: So there are so many places in New York ...