As long as I can remember, I’ve been obsessed with the idea of a sharp knife. My dad, a former butcher, taught me to sharpen knives, starting around age 6. We used his sharpening stone on weekend ...

As a former chef, I’ve long known the value of a sharp knife. So naturally I leapt at the chance to assess eight knife sharpeners in my own kitchen as part of Consumer Reports’ Outside the Labs ...

SAN ANTONIO – If your cutting boards and kitchen knives have seen better days, listen up! Consumer Reports’ latest tests reveal some affordable upgrades to make meal prep and cleanup fast and easy. An ...

An electric knife sharpener is a nice tool to have when you're at home in the kitchen, but what do you do when you're camping out? Try the Chef's Choice Pronto Manual Diamond Hone Sharpener 464. It's ...

Whether you spend four dollars or a thousand on your kitchen cutlery, the time is inevitably going to come when they require sharpening. And while you must be careful with sharp knives, dull knives ...

A sharp knife is safer, faster, and far more satisfying to use—but only if you maintain it properly. After testing electric ...

I’ve used hundreds of knives—in culinary school, in professional kitchens, and now at home as the resident chef—and I can tell you that the real magic isn’t always in the knife so much as in the ...