A simple check can tell you whether eggs are safe to eat, even runny or raw.

Two Vietnamese drinks built around raw egg yolks - and both turn out to taste nothing like you would expect from that description. The first is Vietnamese egg coffee: strong chicory coffee brewed ...

Try this chef’s tip for making an easy dressing that lasts longer and tastes amazing. This Caesar dressing skips raw eggs, making it safer for all ages and immune systems. Using mayonnaise simplifies ...

Poaching eggs doesn't have to be a whole complicated thing. Chef Alton Brown has a few tried-and-true tips to poach perfect eggs every time.

See health inspection scores from restaurants in Eugene, Springfield, Florence and more.

Celebrate National Drink Wine Day by trying these six vintage recipes that use wine as a key ingredient, from lemon cream pudding to crab terrapin.

Eating out is tricky. Lime wedges can carry pesticide traces. Salads could hide germs. It’s better to be fussy than sorry ...

At his restaurant Ruse in Maryland, chef Mike Correll uses Chesapeake Bay seafood and more. Be brings a taste of the Chesapeake to a collaborative dinner with chef Tom Branighan at MaMou on March 15.

At his restaurant Ruse in Maryland, chef Mike Correll uses Chesapeake Bay seafood and more. Be brings a taste of the Chesapeake to a collaborative dinner with chef Tom Branighan at MaMou on March 15.

We spoke to ramen experts who share that the smallest adjustments make the biggest difference. They don't hold back on their ...

Almonds provide zinc, but many other foods are better sources. See what to add to your diet to get the benefits of this essential mineral.

The recent grim weather has tested even those with the most positive outlook, but could the solution be found in your diet?