The importance of a sharp knife blade seems obvious. Anyone who's ever attempted to cut through a tomato with a dull knife knows it's almost impossible when compared to using a knife with a ...

Before a knife ever loses its edge, it usually picks up a few bad habits. Hard surfaces, rushed cleaning, careless storage.

We may earn revenue from the products available on this page and participate in affiliate programs. There are few tools more versatile than a trusty knife. The best knives are sturdy, reliable, and, ...

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A dull knife is a dangerous one. A knife sharpener—from electric to whetstones—will help you chop, slice, and saw safely. By Edmund Torr Updated Dec 23, 2023 9:20 PM EST We may earn revenue from the ...

If you find that your chef's knife can no longer cut a tomato without resistance or smoothly dice an onion, it's probably overdue for a knife-sharpening session. Although electric and manual knife ...

Typically used for daily maintenance, a steel honing rod is made of hardened steel, which can also sometimes be ...

There are a wide variety of knife sharpeners out there, but not everyone knows how to properly use a knife sharpener in order to get the best performance out of their blade. If you’re trying to figure ...

Proctor jokingly takes credit for once saving a marriage when a customer brought in a $1,500 sushi knife that his wife had dropped, point-first, onto a marble floor, cracking off the tip. Proctor was ...

Loh Yiren says it breaks his heart whenever he encounters knives that are wrongly sharpened. (Andrea Rhiannon Edmonds @ FMT Lifestyle) A delicate tomato sits on the cutting board. The newly sharpened ...