Given the amount of flavor that marinades contain, throwing away leftover liquid seems like a waste. To easily (and safely!) ...

Meat thermometers aren't optional—misjudging temperature could lead to serious consequences.

The proper technique results in tender, juicy poached chicken that’s full of flavor and endlessly versatile.

When you're ready to cook that juicy steak, don't fall victim to this common mistake during preparation. It can cause your ...

It's harmless but looks ugly—here's how to avoid it.

INKBIRD announces a Valentine's Day sale featuring up to 50% discounts. Reduced pricing applies to smart kitchen ...

Perfect every single time.

A new book provides a hopeful, rigorously researched exploration of how science, policy, and industry can collaborate to meet ...

According to the U.S. Food and Drug Administration, the best temperature for your freezer is 0°F (-18°C) or below. If your ...

I asked our editors, pro chefs, and home organizers what people most commonly forget to buy for their kitchens. Their answers ...

We deep-fried, air-fried, and oven-baked wings, and one method stood far above the rest, delivering shatteringly crispy skin ...