Marco Pierre White has shared his verdict on the humble microwave. Microwaves, which have been a staple in UK kitchens since they were first launched onto the market back in the Seventies, have long ...

Breaking brown sugar down from crystals to gloopy sweetness for recipes and more doesn't require a pan. See how you can do it ...

Marco Pierre White has revealed his secret for “sensational” cooking – microwaves. The chef, who in 1994 became the youngest ...

Most paper towels are safe to use in the microwave, but not all are. Here's what you need to check before putting a paper ...

If you haven't tried it yet, or if you're already a fan and want to explore new recipes, today we invite you to step into the ...

First: don't skip the little poke in the yolk, because it helps prevent the egg from exploding while in the microwave. You might be afraid of breaking the yolk and having it mix completely with the ...

Discover the best ceramic dinner sets that blend elegance, durability, and style for every dining occasion. From modern ...

Microwave for 30 seconds, then check if the white is cooked (carefully swirl the water around and if the white breaks apart, microwave for another 10 seconds until cooked). Leave to stand for 30 ...

Combine the two ingredients in a food processor or blender. If dark brown sugar is what you need, add more molasses and blend until combined. It's that simple!

From Spooky Spider Donuts to Creepy Candle Cakes, Juliet Sear brings us some of her favourite baking creations to try with ...

Which is the best rice cooker in 2024? We tried them all, from Tefal to Ninja, and found a surprise, AI-powered winner ...