In October of 1919 a not so little piggy went to market. He probably wished he’d stayed at home, however, as within 24 hours ...

Epidemic prevention measures have been boosted to ensure biosafety for the pig farming industry after a pig carcass that washed up Kinmen County tested positive for African swine fever, the Animal and ...

The benchmark study looked into the environmental and social impact of cashmere farming in China and Mongolia.

Freshman Jaidyn Coon learned hard work on the family's pig farm.

China's chicken production is running ahead of earlier expectations, prompting the USDA Foreign Agricultural Service to raise ...

Chinese lenders have invested billions in African agriculture. But new research shows the money often misses what’s needed to ...

A Chinese-owned pork giant is lobbying Congress to strip states of their right to set food safety standards — starting with a bill called "Save Our Bacon." ...

Cultural relics experts examine the stone Buddha head donated by a villager at the Fenyang Museum in Shanxi province. [Photo ...

Ashley Hinson is calling on Congress to include her "Save Our Bacon Act" in the new Farm Bill, which is under discussion.

The Asian country makes 11,000 tons of the bird-liver delicacy annually—and it costs a little more than half the French kind.

In response to public concern, authorities in Binyang county, Guangxi Zhuang autonomous region, confirmed in a notice late Thursday that they are disposing of pig carcasses from a livestock farm ...

More than 20 years ago, the Chinese government instituted the Scientific Outlook on Development (SOD) program, tying local ...