Stop drinking it straight—discover the surprising truth about how this fermented tonic affects your cholesterol, blood sugar, ...

Apple cider vinegar, made by fermenting apples into acetic acid, delivers a tangy, slightly fruity flavor that adds both brightness and depth to drinks. Once used for preservation and folk medicine, ...

Why this centuries-old, traditional home remedy is finding new life in shrubs, switchels, and modern cocktails. Amelia Dhuga is a writer based in Tunis. She also writes news and features for Istanbul, ...

As we make our way through the peak pestilence of cold and flu season, a celebrity chef swears that his ancient recipe can help boost immunity — and best of all, you can make it at home. “Fire cider ...

In recent years, apple cider vinegar has caught the attention of wellness influencers and naturopaths alike, and if you’ve been tempted by its potential benefits for health, you might be wondering if ...

GRAND RAPIDS, MI — A 100-year-old apple orchard in West Michigan has once again won gold for its apple cider. Engelsma’s Apple Barn of Walker recently won first place at the 27th annual Michigan Apple ...

Julia Ries Wexler is a writer focusing on all things health and wellness. She has over 10 years of experience in health journalism, and though she has written about pretty much every health topic ...

If you didn’t hear the buzz around apple cider vinegar, you’re probably living under a rock! We’ve all heard a great deal about how apple cider vinegar is good for you. Many people even correlate the ...