Debuts of electric powered made-in-India machines — the E-Inter-cultivator and the E-Self Propelled Reaper — the newest additions to its electric farm equipment range Cuts a farmer's energy cost from ...

KisanKraft unveiled India's made-in-India E-Inter-cultivator and E-Self Propelled Reaper, reducing operating costs by over 90 ...

The greatest threat to our planet is the belief that someone else will save it.” — Robert Swan The dairy industry is one of ...

AMRUT Drone Mission and Salam Kisan partnered to connect trained drone pilots with farmers, expanding precision agriculture, ...

India's fruit and vegetable processing sector is growing rapidly, reducing post-harvest losses, increasing farmer incomes, creating rural jobs, and strengthening food security through value addition, ...

Tree-based farming systems like agroforestry, social forestry, permaculture, and syntropic farming boost farm income while restoring soil, conserving water, and fighting climate change. By integrating ...

Dried flower farming offers Indian farmers, especially women and youth, a low-cost, sustainable livelihood option. With minimal inputs and high market demand, both domestically and globally, it ...

C-FLOOD is a new web-based platform launched by the government to provide two-day advance flood forecasts at the village level. It offers detailed inundation maps and water level predictions to ...

Kachri is a flavorful small melon from the Cucurbitaceae family. Known for its tangy-sweet taste when ripe, this tiny melon is a popular ingredient in traditional Rajasthani cuisine. Beyond its ...

Tucked away in the hills of Ukhrul district, Manipur, Kachai village earned national recognition for its organically cultivated lemon—the Kachai Lemon or Kachai Champra. Awarded the GI tag in 2014 (GI ...

Makhana, often mislabeled as lotus seed or fox nut, actually comes from the Euryale ferox plant. Native to Asia, its rise as a superfood has sparked global interest, yet confusion still surrounds its ...

Paddy cultivation is the backbone of rural India, but over the past few years, farmers have been fighting climate change, late harvests, and stagnant yields. Addressing these challenges, ICAR's Indian ...