If you’ve eaten Cielito Lindo’s long, cylindrical beef taquitos smothered in avocado salsa; chile Colorado burritos; tamales; ...
Born in Montréal’s Little Italy neighborhood, Los Angeles FC head coach Marc Dos Santos has long had a soft spot for Italian ...
Rebecca Roland is the deputy editor of the Southern California/Southwest region, who covers the evolving landscape of LA’s food scene. In our Dining Reports, we share a firsthand perspective of a ...
He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. Sign up for his weekly newsletter, ...
After a 2023 fire and years of permits and construction, the Venice institution revives with charcoal-fired mackerel and the ...
Four years ago, aspiring pizzaiolo William Joo opened a small Tokyo-influenced Neapolitan-style pizzeria in Pico-Robertson ...
For nearly two decades, Eater Los Angeles has been covering the city’s hottest openings, most iconic restaurants, and ...
Former Arts District modern Mexican destination LA Cha Cha Chá has flipped into Cineopera, a new all-day restaurant and ...
Tokyo’s Tonkatsu Narikura, widely regarded as one of the best katsu restaurants in the world (and famously difficult to book) ...