Reunion dinner on the eve of Chinese New Year has cultural significance that many Chinese all around the world, including in Singapore, strictly follow. As we usher in the Year of the Snake in 2025, ...

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Mark Adam, a Filipino-born actor, and singer who became well-known in Malaysia after joining the entertainment scene in the 2000s, has recently added a new venture to his resume: the food business.

Dim sum – bite-sized morsels with big enjoyment. I, along with many others, enjoy a good dim sum session. So when it came time to shortlisting the best dim sum place, there were a few to choose from.

Influenced by flavours from Northwest China, Murger Han hopes to share and cultivate an appreciation of authentic Xian cuisine with a wider audience. The roots of the brand began in Euston, where it ...

Malaysian-style makan places are swiftly becoming the next big thing in the F&B scene. Fortunately for Singaporeans, Hock Kee Kopitiam is just a stone’s throw away, situated at level 4 of City Square ...

Do you love bak kwa? Do you want to feel good about eating bak kwa? Local actress, Rui En, is debuting a line of bak kwa under her new brand, En. En’s focus is “To give rather than to receive, to love ...

Hong Sheng Restaurant, located in the coffee shop at Block 203 Toa Payoh North, had been operating for around 5 decades prior to the closure. The eatery previously announced the unfortunate news in ...

Here’s a spot to visit the next time you’re in the Hougang vicinity. Ci Yuan Hawker Centre is Singapore’s only hawker centre located within a community club— the stalls are all located on the first ...

From 4 to 19 Jan 2025, the Louis Vuitton x Murakami pop-up will take over a classic Peranakan shophouse at Joo Chiat. Walk-ins are complimentary for all customers. Organising the pop-up at Joo Chiat ...

Some people love to say, “You don’t hate that food; you’ve just never had a good version of it!” Sure, it can be annoying, but sometimes they’re actually ...

On 1 Oct 2024, when Old Airport Road Food Centre reopened after its 4-month renovation, Jia Le Chicken Hot Pot was one of the fresh faces to join the sea of over 160 food stalls. For the past 20 years ...