Pensacola’s beloved vegan restaurant, End of the Line, has served as a community hub and plant‑based pioneer for over 20 ...

This vegan chickpea quiche features a crispy potato crust filled with a savoury chickpea flour base, creamy vegan yogurt, and ...

This vegan pesto pasta salad combines tender pasta with crunchy vegetables, peppery arugula, and a creamy pesto-yogurt ...

Emirates is developing new farm-to-flight-to-fork- vegan dishes for 2027, expanding a portfolio of 488 recipes as demand ...

Dr. Mark Hyman shares why there's no one-size-fits-all diet approach. Learn the difference between real food and "food-like ...

Emirates says many non-vegan passengers now choose vegan meals as a lighter option that is easier to digest at altitude. In ...

Find affordable and easy vegan recipes on our list with 10 options that help you make tasty plant-based meals with minimal ...

Emirates shifts onboard dining focus to legumes, grains, nuts, seeds and seasonal vegetables as heroes of the plate in 2027.

The event at Millie Moo’s is just one of many stops across Florida, as the truck will also visit the Winter Park Library on ...

Oh My Cod's vegan seafood dishes are created using banana blossoms, jackfruit, soy and tapioca instead of meat.

The 2025 Vegan City Index, released by HappyCow, identifies London as the highest-ranking city for vegan infrastructure and ...