The dairy industry has evolved efficiently from basic milk processing to producing various functional ingredients. This ...

Agreement formalizes UMeWorld’s previously announced SCO strategy and advances its southern China initiative from technology validation toward commercial deploymentMIAMI, July 23, 2026 (GLOBE NEWSWIRE ...

國立宜蘭大學機械與機電工程學系特聘教授暨太空生物電化學能源與智慧熱流系統中心（SBITSCenter）負責人王金燦教授，榮獲二O二六年AsiaCorporateExcellence&SustainabilityAwards（ACESAwards）「A ...

A biotech company called Revel Pharmaceuticals is looking into ways to reverse aging, and the company's science team, along ...

Twenty projects have been named finalists of the Water Innovation Fund’s second Water Discovery Challenge, which aims to ...

A new Cambridge study finds that artificial sweeteners can inhibit the growth of gut bacteria, with certain medications ...

Krista Varady has been studying intermittent fasting for two decades at the University of Illinois Chicago, and in a 2024 ...

GD&TĐ - Trong năm học 2025-2026, Chi bộ Trường THPT Hoài Đức A (xã Hoài Đức, Hà Nội) đã tổ chức kết nạp Đảng cho 9 học sinh ...

The national initiative will "help develop and demonstrate AI-enabled scientific workflows designed to accelerate ...

Microplastics, One Health, and Our Global Food System," a comprehensive review published in Sustainability by University of ...

For billions of years, evolution was driven by random mutations. A new breakthrough puts control over DNA, life’s blueprint, ...

Johan Jörgensen is a Swedish writer, food systems thinker, and the author of the new book, Flat Earth Food, from which this ...