If you notice that your hard boiled eggs have a green ring around the yolk when you slice them in half, here's everything ...

Eggs are a versatile, protein-rich food and a staple of the classic American breakfast. Whether scrambled or hard-boiled ...

Children hiding eggs with candy risk cross-contamination, while undercooked eggs can harbor bacteria. Use food-safe dyes for egg dyeing, as most store-bought kits are edible — check labels.

They come from sources such as E. coli in undercooked hamburger or bacteria-laden lettuce; salmonella from raw chicken, eggs, and green onions; or listeria bacteria from soft cheeses and lunch meats.