Social media calls it a wellness miracle—but science tells a more balanced, realistic story about apple cider vinegar and your health.
Why this centuries-old, traditional home remedy is finding new life in shrubs, switchels, and modern cocktails. Amelia Dhuga is a writer based in Tunis. She also writes news and features for Istanbul, ...
Is it really the health food it's touted to be?
Apple cider vinegar, made by fermenting apples into acetic acid, delivers a tangy, slightly fruity flavor that adds both brightness and depth to drinks. Once used for preservation and folk medicine, ...
If you take apple cider vinegar in the evening, learn how it may affect your sleep, positively and negatively, and how to ...
The Indigenous Food Lab has a spicy drink to boost immunity and cut through any congestion in your lungs and throat this ...
As we make our way through the peak pestilence of cold and flu season, a celebrity chef swears that his ancient recipe can help boost immunity — and best of all, you can make it at home. “Fire cider ...
No longer the preserve of non-drinkers, the alcohol alternatives of today have much more to offer than simply being ...
The day after I meet British comedian and author David Walliams, a cyclone hits. Not a metaphorical cyclone – that will come ...
Here's today's NYT Mini Crossword answer. These answers will help you solve New York Times' popular crossword game, Mini ...