Refreshment is your ultimate resource for staying informed and up-to-date on the water cooler, vending, and office coffee ...

Ecotone UK-owned peanut butter brand Whole Earth has expanded its offering of squeezy peanut butters with a new Salted ...

Coffee liqueur brand, Kahlúa, has entered into the cream liqueur category with the limited-edition launch of Kahlúa Chocolate Sips.

Danone has published a statement affirming that reports of the company cutting out Brazilian soy ahead of the EUDR are incorrect.

Drawing on data from Houlihan Lokey's Q3 2024 Snacking Market Update, FoodBev’s Sian Yates examines the resilience of the sector.

Edlong has announced the strategic acquisition of Brisan Group, a US-based firm that serves the dairy flavour and sweet flavour markets.

Lyons Magnus has announced its acquisition of Hormel Health Labs, Hormel Foods’ health foods business, for an undisclosed sum ...

GEA has launched its next generation of batch freeze dryers, named Ray Plus, which offer energy and hygiene benefits.

The Plant Base is the go to B2B news platform for the plant-based food and beverage industry. Refreshment is your ultimate resource for staying informed and up-to-date on the water cooler, vending ...

British confectioner Swizzels has unveiled its ‘first-ever’ festive Squashies. The new sweets, Naughty & Nice Squashies, are elf-shaped and contain two flavours, Strawberry Ice Cream and Apple ...

Anheuser-Busch InBev (AB InBev) has announced an $8 million investment in its St Louis, Missouri, US, brewery. Over the past five years, the company has invested nearly $2 billion to enhance its ...