Berliner (doughnut) - Wikipedia
A Berliner (Pfannkuchen) or Krapfen is a German jam doughnut with no central hole, made from sweet yeast dough fried in lard or cooking oil, with a jam filling, and usually covered in …
Oma's German Donuts Recipe (Berliner / Krapfen)
Dec 10, 2025 · This German donut recipe shows you how to make Berliner, those soft, fluffy, jam filled treats also called Berliner pfannkuchen, loved across Germany for Karneval, Christmas …
Berliner (German Donuts) - The Daring Gourmet
Jul 25, 2024 · This authentic Berliner recipe includes all the tips and tricks you need to make this cherished favorite the proper and traditional way. But feel free to veer from tradition and …
How to make Donuts (German Berliner) - dirndl kitchen
Jan 10, 2022 · To make Chocolate Berliner, add 60 grams (2 ounces) melted chocolate into the dough when kneading together all ingredients. To make it extra chocolatey, also add 8 grams …
Berliner Doughnut - Traditional German Recipe
Feb 25, 2022 · This authentic German recipe features soft, fluffy Berliner (German style doughnuts) which are filled with delicious jam and Nutella and are dusted with a generous …
Berliner (German Filled Doughnuts) - Tara's Multicultural Table
Jan 23, 2024 · These fluffy, yeast-based doughnuts are fried until golden and filled with jam. A favorite during Karneval (Fasching, Fastnacht, Carnival, Mardi Gras) and New Year’s Eve, …
Berliner • Authentic German Recipes
Jan 12, 2025 · Original and Authentic German Recipe: Berliner – A true German dish that you can make wherever you are.