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  1. Boneless, skinless, sand hill crane breasts - Smoking Meat Forums

    Mar 1, 2019 · A Federal Sandhill Crane Hunting Permit is required to hunt Sandhill Cranes, in addition to a valid Texas hunting license, Texas Migratory Game Bird Endorsement, and HIP …

  2. Dove poppers | Smoking Meat Forums - The Best Smoking Meat …

    Sep 12, 2022 · The filet mignot of the sky delicious! I've heard Sandhill Crane called that. Since they are pretty thick here, we cannot shoot them in NE. May need to try dove poppers with …

  3. How To Calculate Meat to Fat Ratio for Sausage or Burger?

    Feb 17, 2009 · Does anybody out there have a spreadsheet or something to help me figure out my meat to fat ratio when making burger or sausage. My math skills suck but I am good at …

  4. Poor mans Al pastor - Smoking Meat Forums

    May 1, 2023 · are you looking for very soft? maybe an acidy marinade. i have made meat actually too soft by soaking too long in an acidy marinade. its always interesting to learn new bbq …

  5. Curing Salt HELP - Smoking Meat Forums

    Oct 16, 2024 · Have a curring salt called "PickleCure Sure Cure" it says to use 312g plus 2kg of salt for 100kg of meat if my math is right it would be 7.08g of cure plus 45.36g of salt for 5lbs …

  6. Hanging Sausage/Snack Sticks for Smoking - Smoking Meat Forums

    May 3, 2016 · Good evening everyone, I made my first batch of snack sticks this weekend. It was a lot of fun and amazing at how truly easy it is. Now I’m mad that I haven’t done it a long time …

  7. Smoking at 225 compared to 180 or lower on pellet smokers

    May 24, 2019 · Hey all, What are people's thoughts are smoking on pellet smokers on lower temps vs a slightly high temp like 225 which still gives a good amount of smoke but gives that …

  8. Meat mixer question. | Smoking Meat Forums - The Best Smoking …

    Jan 31, 2019 · I was just sitting here wondering if anyone has ever used a paint mixer on a drill to mix sausage meat with? Wondering why it wouldn't work and be much cheaper than a mixer? …

  9. Thermometer - Which is best? - Smoking Meat Forums

    Oct 24, 2025 · What's the best wireless meat thermometer you've used for low-and-slow cooks? My current probes are all over the place with temps—nothing reliable inside the smoker. I've …

  10. sunwin12sh | Smoking Meat Forums - The Best Smoking Meat …

    Dec 16, 2025 · Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any …