
21 Best Vegetable Soup Recipes | Food Network
Aug 18, 2025 · When the weather gets cold, there's nothing as comforting as a bowl of homemade soup. These vegetable soup recipes from Food Network skip the meat but are still …
Garden Vegetable Soup Recipe | Alton Brown | Food Network
For a vibrant, hearty dinner, ladle up a bowl of Alton Brown's Garden Vegetable Soup, perfect for rainy days or cold winter nights.
Vegetable Soup Recipes - Food Network
Dec 22, 2025 · Warm up your family with easy and delicious Vegetable Soup Recipes from the experts at Food Network.
Vegetable Soup Recipes | Food Network
Vegetable Soup Recipes That Are Completely Meat-Free Potato Soups That Eat Like a Meal Creamy and Delicious Tomato Soup Recipes Our Top Vegetable Soup Recipes
Roasted Vegetable Soup with Brioche Croutons Recipe - Food …
Jan 10, 2014 · The soup should be thick but not like a vegetable puree, so add more chicken stock and/or water until it's the consistency you like. Serve with Brioche Croutons and a drizzle …
Provencal Vegetable Soup Recipe | Ina Garten | Food Network
We liked the soup but not the pistou as written.So I looked up the original recipe for pistou ( no tomato paste) that made the soup taste as it should Absolutely fabulous hearty soup!
Lentil Vegetable Soup Recipe | Ina Garten | Food Network
Quick & Easy Highly Rated Healthy Surprise Me Three Ingredient Baked Beans 5-Ingredient Creamy White Bean Soup Curried Lentil-Vegetable Soup Spicy Bean Soup
Basic Cream of Vegetable Soup Recipe - Food Network
Stir in your steamed vegetable of choice and return to a simmer. Puree the soup in batches in a blender and return to saucepan. Leave 1 cup of vegetables not pureed if a chunkier soup is …
Slow Cooker Chicken and Vegetable Soup Recipe - Food Network
Curry powder is the secret ingredient in this easy slow-cooked soup. It adds to the depth of flavor and turns the soup golden yellow. Be generous with the cheese!
Roasted Vegetable Soup Recipe | Ina Garten | Food Network
The soup should be thick but not like a vegetable puree, so add more chicken stock and/or water until it's the consistency you like. Chicken Stock: Yield: 6 quarts