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Baking
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Baking Bread
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Strawberry streusel twisted whole wheat bread. Who said wheat bread has to be boring? Recipe makes one large loaf! strawberry compote: 1 cup fresh strawberries 1 TBS sugar 1 TBS water Cook on medium heat until berries are soft. Blend, return to pot and cook on medium heat. Stir in cornstarch slurry (3 tsp cornstarch, 3 tsp water, mixed) to thicken. Once thickened pour into a container, cover with plastic wrap and refrigerate. Dough: 3 1/4 cup 100% whole wheat flour 1 1/2 cup warm milk 2 1/4 tsp
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I’m making a batch of yeast sandwich bread today! I make 6 loaves pretty much every single week to feed my family and often I share a loaf or two with friends. You can find the recipe on my website and that link is in my bio. 💕 Come back for the rest of the bread baking process! 🍞 #homemadebread #baking #bread #recipe
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