Fall off the Bone Slow Cooker Ribs - The Recipe Critic

The Slow Cooker Country Style Ribs That Practically Make Themselves

Slow Cooker 4-Ingredient Amish Country Ribs Recipe Ingredients 3 to 4 pounds bone-in country-style pork ribs 1 cup packed brown sugar 1/2 cup (1 stick) unsalted butter, sliced 1/3 cup apple cider vinegar Directions Pat the country-style pork ribs dry with paper towels and trim any large, thick pieces of fat if desired. This helps the glaze cling to the meat and keeps the sauce from getting too greasy. Sprinkle the brown sugar evenly over the bottom of a 5- to 6-quart slow cooker. This creates a

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