Introducing our New #ToastHospitalityChampions Series, where we’ll be showcasing the stories behind the industry’s most exciting restaurants, and we’re starting with a standout, Michelin star-winning @anglothai 🏆 Chef-founder John Chantarasak @englishhippy has spent 10 years building a dining experience that’s always moving, with seasonal menus shaped by Thai culture, British produce, and real-time guest feedback. With diners who’ve eaten there almost every month for ten years, AngloThai have e

Check out @haughser ’s chef profile, head chef of @myrtlerestaurant and Wee Sister in London. Irish-born Anna has had a remarkable career: from being in the team winning Michelin stars in Dublin to running the pastry of a Michelin starred restaurant in Paris – aged just 21! – Anna’s work spans decades of dedication. Alongside her brand new bio, detailing her career and her cooking philosophy, we’ve got a handful of exclusive recipes straight from Myrtle that we’re delighted to showcase, they mig

In today’s Ones to Watch, we’re shining a spotlight on the head chef at the Michelin-starred restaurant @evelynstable Seamus Sam. Ones to Watch is all about the next generation of highly talented chefs, and Seamus has done a masterful job at Evelyn’s Table in Soho, taking over the reins from James Goodyear as the head chef in September 2024. With dual Irish and Malaysian heritage, Seamus’ food is as unique as it is bold, and he cut his teeth at some of London’s finest dining rooms including @res