This easy and delicious Chinese five spice chicken is my family favorite weekday meal. Here's how to make it: Ingredients • 8-10 skin-on, boneless chicken thighs • 2 garlic cloves, minced or grated • 1 tsp ginger, minced • 2 tbsp oyster sauce • 3 tbsp hoisin sauce • 1.5 tsp Chinese five spice • 1 tsp garlic powder • 2 tbsp regular soy sauce • 1 tbsp dark soy sauce • 1 tbsp mirin • 2 tbsp honey • 1/4 tsp black pepper Basting Sauce: • 2 tbsp honey • 1 tbsp dark soy sauce Directions • In a large co

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