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LO SNACK AI CECI DI CUI NON POTRAI PIÙ FARE A MENO! 🤤 Croccanti come le patatine, ma decisamente più saporiti, sani e irresistibili 😍 👉INGREDIENTI Per circa 30 chips 150g farina di ceci 225ml di acqua un pizzico di sale 15g di olio E.V.O. rosmarino secco Q.B. 👉PREPARAZIONE 1. Mescola farina di ceci, acqua, olio E.V.O. ed un pizzico di sale. 2. Stendi il composto su una teglia ricoperta da carta forno. 3. Spolvera la superficie con del rosmarino ed inforna a 200 gradi per circa 10-15 minuti.
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🥕 Oven veggie chips: 1.Cut into very thin slices 2.Pat dry with a paper towel 3.Bake at 150°C (fan) for ~1 hour, flipping every 15 minutes Let them cool down completely after baking - that’s when they turn crispy, not inside the oven ✨ #skincare #veggies #healthy_snack #asmr #crunchy
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