QUAKER OATS MEATLOAF Ingredients: ¾ cup old-fashioned oats uncooked 1 ½ pounds ground beef 85/15 1 cup tomato juice 1 egg beaten ¼ cup chopped onion 1 teaspoon salt ¼ teaspoon pepper Glaze: ½ cup ketchup 1 teaspoon hot sauce ½ teaspoon ground coriander ¼ cup apple cider vinegar 2 Tablespoons packed light brown sugar Instructions: Preheat oven to 350 degrees F. Run the dry oats through a food processor to break them up. 3/4 cup old-fashioned oats In a large bowl, combine oats, ground beef, tomato
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QUAKER OATS MEATLOAF Ingredients: ¾ cup old-fashioned oats uncooked 1 ½ pounds ground beef 85/15 1 cup tomato juice 1 egg beaten ¼ cup chopped onion 1 teaspoon salt ¼ teaspoon pepper Glaze: ½ cup ketchup 1 teaspoon hot sauce ½ teaspoon ground coriander ¼ cup apple cider vinegar 2 Tablespoons packed light brown sugar Instructions: Preheat oven to 350 degrees F. Run the dry oats through a food processor to break them up. 3/4 cup old-fashioned oats In a large bowl, combine oats, ground beef, tomato
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